Almond Kiss Cookies Servings: 40 cookies 1/2 cup butter (no substitutes), softened 1/2 cup sugar 1/2 cup packed brown sugar 1 egg 1 teaspoon almond extract 2 cups all-purpose flour 1 teaspoon baking soda 1/4 teaspoon salt Additional sugar 40 milk chocolate kisses with almonds GLAZE 1 cup confectioners sugar 1 tablespoon milk 4 teaspoons raspberry jam 1/4 teaspoon almond extract In a mixing bowl, cream butter and sugars. Beat in egg and extract. Combine the flour, baking soda and salt; gradually add to creamed mixture. Cover and chill for 1 hour or until easy to handle. Roll dough into 1-inch balls, then roll in additional sugar. Place 2 inches apart of ungreased baking sheets. Bake at 325 F for 10 to 12 minutes or until golden brown. Immediately press a chocolate kiss into the center of each cookie. Cool on wire racks. Combine glaze ingredients; drizzle over cookies. From: JS Keane -- http://www.dineseek.com Search over 2,000 recipes. -- ~~Rec.food.recipes is moderated; only recipes and recipe requests are accepted for posting. Please read the FAQ posted each week. Please send recipes, requests, questions or comments to [EMAIL PROTECTED] Please allow several days for your submission to appear.
