* Exported from MasterCook Mac *
Cheese and Potato Crockpot Casserole
Recipe By : internet
Serving Size : 6 Preparation Time :0:10
Categories : Casseroles Cheese
Luncheon Potatoes
Side Dish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pounds frozen hash brown potatoes -- partially thawed
2 cans 10oz cheddar cheese soup
1 can 13oz evaporated milk
1 can Durkee French Fried Onion Rings
salt and pepper -- to taste
Mix soup and milk together in blender. Combine potatoes, soup, milk and 1/2
onion rings. Pour into well greased crock pot. Add salt and pepper to taste.
Cover and cook on hi for 3 hours or low 8-9 hours. Sprinkle remaining onion
rings, crushed, over top during last 1/2 hour of cooking.
Recipe may be cut in half if desired.
- - - - - - - - - - - - - - - - - -
Per serving (excluding unknown items): 0 Calories; 0g Fat (0% calories from
fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium
--
~~Rec.food.recipes is moderated; only recipes and recipe requests are
accepted for posting. Please read the FAQ posted each week. Please
send recipes, requests, questions or comments to [EMAIL PROTECTED]
Please allow several days for your submission to appear.
