>Syl, here you go.  Hope this is what you are asking for.  Glad to help.

Alberta

>Burn Your Butt Chicken Wings
>
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>
>(((WARNNING))).. Wear gloves while handling these Pepper)..
>
>
>
>"Made with EIGHT habanero chile peppers, these wings are very,
>
>very HOT.
>
>Wear gloves to chop the peppers. Be warned, and be careful!
>
>Serve with ice
>
>cold beer and antacid!"
>
>
>
>List of Ingredients
>
>
>
>1 (18 ounce) bottle honey teriyaki barbeque sauce
>
>1/2 cup Worcestershire sauce
>
>1/4 cup honey
>
>3 dashes liquid smoke flavoring
>
>1 1/2 tablespoons grated fresh ginger
>
>6 cloves crushed garlic
>
>8 habanero peppers, seeded and minced
>
>4 green chile peppers, chopped
>
>3 tablespoons finely grated raw horseradish
>
>18 chicken wings, separated at joints, tips discarded
>
>
>
>Directions:
>
>
>
>In a medium saucepan mix together barbeque sauce, Worcestershire
>
>sauce, honey, liquid smoke, ginger, garlic, habanero peppers, green 
>chile peppers, and horseradish.
>
>Simmer 1 hour over low heat, stirring occasionally.
>
>Place chicken wings in a large bowl, and coat with 3/4 of the sauce.
>
>Cover, and refrigerate for at least 6 hours.
>
>Preheat grill for low heat.
>
>Lightly oil grate.
>
>Discard marinade, and place chicken on the grill.
>
>Cook over low heat for 45 minutes to 1 hour, turning occasionally, 
>until juices
>
>run clear.
>
>Transfer chicken to a slow cooker for serving, and stir in the 
>remaining sauce.
>
>Set to the Low setting to keep chicken warm while serving.
>
>
>
>6 servings
>
>~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
>
>
>
>"Surely goodness and lovingkindness
>will follow me all the days of my life, and I
>will dwell in the house of the LORD forever."
>Psalm 23:6
>-Sylvia C. Lopez
>
>

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