SOUR CREAM WAFFLES

 

circa 1967

 

Ingrediats:

1 cup sifted flour

½ tablespoon sugar

¼ teaspoon salt

¼ teaspoon soda

1 well beaten egg yolk

1 cup heavy sour cream

1 stiffly beaten egg white

 

Directions:

Sift dry ingredients.

Add combined egg yolk and cream.

Beat till smooth.

Fold in egg white.

Bake on hot waffle iron.


"Surely goodness and loving kindness
will follow me all the days of my life, and I
will dwell in the house of the LORD forever."
Psalm 23:6
-Sylvia C. Lopez

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