Oatmeal Raisin Applesauce Cookies

1 cup whole wheat flour, sifted
1/2 tsp baking soda
1 1/2 cups rolled oats
2 egg whites, lightly beaten
1/4 tsp cinnamon
1/2 cup brown sugar
1/3 cup applesauce
1/2 cup nonfat milk
1 tsp vanilla extract
1 cup raisins

Preheat oven to 375* F. Sift together flour, baking soda, and
cinnamon.
Stir in the oats. Combine egg whites, brown sugar, appleasuce, milk,
vanilla and raisins, and add to flour mixture. Mix well. Drop batter
a
teaspoon at a time onto a non-stick cookie sheet.
Bake 12-15 minutes.
Yield: 3 dozen
           
                         
                        Janet In Boone Iowa
     

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