CRANBERRY APPLE BREAD
INGREDIENTS:
2 cups peeled, chopped apple
3/4 cup sugar
2 tablespoons oil
1 egg
1 1/2 cups flour
1 1/2 teaspoons baking powder 
1/2 teaspoon baking soda
1 teaspoon cinnamon
1 cup Ocean Spray® Fresh or Frozen Cranberries
1/2 cup chopped walnuts
DIRECTIONS:
Preheat oven to 350ºF. Grease an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan. 
Combine apples, sugar and oil in a medium mixing bowl. Add egg, mixing
well. Combine dry ingredients in a separate mixing bowl. Add to apple
mixture, mixing just until the dry ingredients are moist. Stir in
cranberries and walnuts. 
Spread batter evenly in loaf pan. Bake for 1 hour or until a toothpick
inserted into the center of the bread comes out clean. Makes 1 loaf.
Per Serving (1/12 of loaf): Cal. 184, Total Fat 6grams, Sat. Fat <1gram,
Protein 4grams, Carb. 30grams, Chol. 18mg, Dietary Fiber 1gram, Sugar
15grams, Vit. A 11RE, Folate 10Ug, Vit. E <1mg, Vit. C 2mg, Sodium
120mg, Pot. 80mg, Iron 1mg, Calcium 46mg, 
Zinc <1mg

 ~Angelique~


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