|
Full of Fudge Bars Ingrediants: 1 pkg. yellow cake mix 1 cup peanut butter 1/2 cup butter, melted 2 eggs Directions: Combine cake mix, peanut butter, butter and eggs. Press 2/3 of mixture in ungreased 9 x 13" pan. Save the rest for topping. Filling: 1 cup chocolate chips 1 can Eagle Brand milk (1 1/3 cups) 2 T. butter 1 pkg. coconut pecan icing mix Combine all filling ingredients and melt together in pan Spread over first layer in pan, then crumble or press out thinly the reserved cake mixture on top of filling layer. Bake at 350 for 20 to 25 minutes. Cool and cut into bars. Very rich! When we are grateful for the good we already have, we attract more good into our life. On the other hand, when we are ungrateful, we tend to shut ourselves off from the good we might otherwise experience. Jesus Loves You! -Sylvia C. Lopez --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
http://groups.google.com/group/RecipesAndMore |
