Sloppy Tots Serves 8
INGREDIENTS DIRECTIONS 1 package (32 ounces) Ore-Ida Tater Tots 1 1/2 pounds lean ground beef 1 small onion, finely chopped 2 garlic cloves, minced 1 can (8 ounces) tomato sauce 1/2 cup ketchup 1/4 cup water 3 tablespoons brown sugar 1 tablespoon Worcestershire 1 teaspoon salt 2 cups shredded cheddar cheese Arrange Tater Tots in a single layer in a 13-in. x 9-in. x 2-in. baking pan. Bake at 425 degrees for 12 minutes. Meanwhile, in a large skillet, brown been with onion and garlic; drain. Add remaining ingredients except cheese; mix well. Pour beef mixture over hotTater Tots; sprinkle with cheese. Bake an additional 15 minutes or until mixture is hot and cheese is melted Delma --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
