now your talking sweet wow Delma ----- Original Message ----- From: steve doyle To: [email protected] Sent: Friday, December 15, 2006 1:03 PM Subject: [RecipesAndMore] Peach Cobbler
Peach cobbler 1 28 oz. can canned sliced peaches in juice 1 package yellow cake mix 1/2 cup margarine or butter Spread peaches with syrup in a greased 9 x 13 inch pan. Sprinkle dry cake mix over all. Drizzle margarine over cake mix. Bake at 325 for 45 to 55 minutes. Serves 8 Merry Christmas from LR ------------------------------------------------------------------------------ No virus found in this incoming message. Checked by AVG Free Edition. Version: 7.1.409 / Virus Database: 268.15.21/589 - Release Date: 12/15/2006 --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
