CRANBERRY SODA BREAD
4 c. flour
1/2 c. sugar
1 tbsp. baking powder
1 tsp. salt
1 tsp. baking soda
6 tbsp. butter
1/2 (12 oz.) pkg. (1 1/2 c.) cranberries
1/2 c. golden raisins
2 eggs
1 1/2 c. buttermilk
Preheat oven to 350 degrees. Grease 2-quart round casserole. In large
bowl, mix first 5 ingredients. Cut in butter with 2 knives until
crumbly. Stir in cranberries and raisins.
In a cup with a fork, beat eggs. Remove 1 tablespoon and reserve.
Stir buttermilk and remaining egg into flour mixture until moist.
Turn dough onto floured surface. Knead 8-10 strokes. Shape into ball.
Put in casserole. Cut a cross about 1/4 inch deep. Brush with
reserved egg. Bake 1 hour and 20 minutes until toothpick comes out
clean. Cool 10 minutes. Remove from casserole.
(`´·.¸ (`´·.¸ *¤*
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«´¨`·.. ¤
We are not human beings going through a temporary spiritual
experience. We are spiritual beings going through a temporary human
experience .*.Angelique*
Wishing all a Happy, Healthy, Properous 2007
¤..·´¨`»
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