CROCK POT SCALLOPED POTATOES WITH SAUSAGE 4-5 potatoes
1 small box velveeta cheese 1 can cream of mushroom soup 1 pound browned spicy ground sausage 1 cup white onion chopped 1/4 cup milk Peel potatoes then slice into 1/4" slices. Mix together the cheese, soup, sausage and onion. Make 3 layers in the crock pot. Start with potatoes, then add soup mixture. Repeat layers. Add 1/4 cup milk to top. Cook on low for 7 hours.
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