Pumpkin Brownies

1 large can pumpkin
1 c. oil
½ tsp ground cloves
2 c. flour
½ tsp nutmeg
2 c. sugar
4 eggs
1 tsp cinnamon
1 tsp salt
1 tsp baking soda
2 tsp baking powder

Preheat oven to dg350.

Combine ingredients and pour into greased 13- by 9-inch baking pan.
Bake 25 minutes. When cooled, top with Cream Cheese Frosting if
desired.

Cream Cheese Frosting:
6 oz. cream cheese
½ c. margarine
2 tsp vanilla
2 c. powdered sugar

Beat all ingredients together and frost cooled brownies.




Sherri

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