CORN IN THE HUSK (MICROWAVE)
5 ears corn butter Remove outer husks, leave inner husks on. Remove silk. Spread butter on corn. Replace husks and fasten with string. Place corn on microwave rack. Cook on High 8 to 9 minutes, or until steaming hot. Turn over half way through cooking time.If husks are removed, wrap in waxed paper. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
