Hi. This sounds REALLY! good. I love the idea of omitting the coconut for a custard pie. I LOVE! custard pie.
Becky ----- Original Message ----- From: "Diane Kelker" <[EMAIL PROTECTED]> To: "RECIPES AND MORE" <[email protected]> Sent: Monday, January 29, 2007 12:17 AM Subject: [RecipesAndMore] MICROWAVE COCONUT PIE COCONUT PIE (MICROWAVE) 1 1/2 c. milk 3 eggs 1/3 c. soft butter 3/4 c. sugar Red and yellow food coloring 1/3 c. flour 3/4 tsp. nutmeg 3/4 c. coconut Lightly grease and dust with sugar a 9 inch glass pie plate. Put all ingredients except coconut in food processor, cover and process until blended and smooth. Add coconut and process at slow speed to blend. Pour into prepared pie plate. Bake in microwave oven 8 to 10 minutes, until set. Omit coconut, have custard pie. Substitute pecans for coconut, have pecan pie. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
