From: Nancy Carol Elder--Nebraska 2-4-2006 at RecipeLink.com POTATO CASSEROLE
4 cups mashed potatoes (best made with instant potatoes) 1 cup sour cream 3/4 stick Cracker Barrel Sharp Cheddar Cheese diced or minced onion seasoned salt Preheat oven to 325 degrees F. Mix ingredients together (except seasoned salt) and sprinkle with seasoned salt. Place in a baking dish. Bake for 1 hour at 325 degrees. A co-worker of mine gave me this recipe. This is the only instant potato recipe, her daughter would eat. Enjoy! --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
