Tuna Cheese Spread

6        ounces  cream cheese -- lf or ff
6        ounces  canned tuna -- white albacore
3/4      teaspoon  curry powder
2                green onions -- finely sliced
4   tablespoons  mayonnaise -- low-fat or ff
1/2      teaspoon  lemon juice

Salt  Let cream cheese soften at room temperature for about 1 hour. Drain tuna. 
Mash with fork.  In medium bowl, combine cream cheese, tuna and mayonnaise.
Add lemon juice, curry and salt; mix to blend well. Add onions and stir to 
blend.  Chill for one hour for flavors to blend. Serve with crackers, radishes,
carrots and celery.

Smiles from the LR
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