Strawberry Short Cake Cake 1 cup miniature marshmallows 2 cups frozen strawberries in syrup 1 3 ounce package strawberry Jello 1 package white cake mix with pudding in the mix 1 cup water 1/2 cup oil 2 eggs
Grease a 9 by 13 inch pan. Sprinkle marshmallows evenly over bottom. Combine strawberries and syrup with dry Jello. Set aside. In large bowl combine cake mix, water, oil and eggs. Blend at low speed until moistened. Beat 2 minutes on high speed. Pour batter evenly over marshmallows in pan. Spoon strawberry mixture over batter evenly. Bake at 350 degrees 35 to 45 minutes or until tooth pick inserted in the center comes out clean. Serve with ice cream or whipped cream. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
