Crock Pot Chicken Wild Rice Soup
1 C. uncooked wild rice 
3 C. diced, cooked chicken breast meat 
2 T. chicken bouillon granules 
1 onion, chopped 
5 C. water 
4 potatoes, cubed
1 1/2 C. milk 
2 T. all-purpose flour 
In a large saucepan over medium-high heat, 
bring rice, chicken, bouillon, onion and water to a boil. Remove from
heat 
and pour into slow cooker.   Stir in potatoes.
Combine milk and flour and stir until smooth. 
Stir into soup mixture.  Cook 6 to 8 hours, 
until rice and potatoes are tender and 
flavors are well blended.

Life is short,Forgive quickly, Kiss slowly, Love truly: Laugh
uncontrollably,and never regret anything that made you smile...
~*~Angelique~*~



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