>>>Pineapple Easter Salad
1 (3 1/2 oz.) pkg. pistachio pudding
>>1 (16 oz.) container Cool Whip
>>1 small can crushed pineapple, drained
>>2 to 3 bananas

>>Mix pistachio pudding and cool.
>>Whip gently.
>>Add drained pineapple to mixture.
>>Cut bananas into bite-size pieces and add immediately to salad.

Delma

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