Hi Diane, These sound very good.
Thanks for all these wonderful recipes today. Sherri On 3/27/07, Diane Kelker <[EMAIL PROTECTED]> wrote: > > CHOCOLATE PEANUT BUTTER CHUNKERS > > > > 1 (18.25 oz.) package chocolate cake mix > 1/2 cup chunky style peanut butter, not old-fashioned or natural > styule > 1/2 cup 1 stick butter, room temperature > 3 large eggs > 1 cup semisweet chocolate chips or chunks > > Preheat oven to 350 degrees. Position oven rack in middle of > oven. Spray > cookie sheets with nonstick cooking spray. > In large mixing bowl place half of the cake mix along with the > peanut > butter, softened butter and eggs. Blend with electric mixer and > set on > medium high speed 1 to 2 minutes until blended and smooth. > Stir in remaining cake mix and chocolate chips with a wooden > spoon until > all dry ingredients are moistened. > Drop dough by teaspoonfuls 2 inches apart on prepared cookie > sheets. > Bake 10 to 13 minutes or until set at edges and just barely set > at center > when lightly touched. Cool 1 minute on sheets. Transfer to wire > racks > with metal spatula and cool completely. > Makes about 4 dozen. > > > > > > --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
