Crockpot Rotisserie Chicken
Prepare deli-style chicken at home by aid of your crockpot. 3-4 lb. chicken; rinsed, patted dry 1 Tbsp. olive oil 1/8 tsp. season salt aluminum foil; rolled into balls Rub chicken with olive oil. Sprinkle with season salt to taste. Spray inside crockpot with non-stick cooking spray. Put foil balls in bottom of the crockpot. Place the chicken on top, breast side up. Cover and cook on HIGH for 4-6 hours. Note: Do not add water or other liquid to crockpot. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
