Kentucky Chocolate Chip Pie INGREDIENTS: 1 cup granulated sugar 1 cup light corn syrup 1/2 cup melted butter 4 large eggs 2 tablespoons bourbon 1 teaspoon vanilla extract 1 cup chopped pecans 1/2 cup semisweet chocolate chips 1 unbaked 9-inch pastry shell
PREPARATION: Combine first 6 ingredients in a large mixing bowl; beat at medium speed of an electric mixer until blended. Stir in pecans and chocolate chips. Pour into pie pastry shell. Bake at 350° for 45 to 50 minutes or until center is almost set (will still be somewhat jiggly). --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
