FISH FOR TWO

2 (8ounce) grouper or halibut fillets
2 tablespoons butter or margarine, melted
2 tablespoons lemon juice
1/8 teaspoon lemon-pepper seasoning
1/4 teaspoon garlic salt
Paprika
1 green onion, sliced
1 tablespoon chopped fresh parsley
Garnish: Lemon wedges

Place fish fillets in a lightly greased 13- x 9- x 2-inch baking
pan. Pour melted butter and lemon juice over fish; sprinkle
lemon-pepper seasoning and next 4 ingredients evenly over fish.
Bake at 350 degrees for 20 to 25 minutes. Broil 3 to 5 minutes
or until fish is lightly browned and flakes easily when tested
with a fork. Garnish, if desired.
Yield: 2 servings.

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