Summertime Fruity Gelatin Pops Recipe 1 cup boiling water 1 package (4-serving size) JELL-O Brand Gelatin Dessert, any flavor 1/2 cup sugar 2 cups cold water 7 (5-ounce) paper cups
Stir boiling water into gelatin and sugar in medium Bowl at least 2 minutes until completely dissolved. Stir in cold water. Pour into cups. Freeze about 2 Hours or until almost firm. Insert wooden pop stick Into each for handle. Freeze 5 hours or overnight until firm. To remove pop From cup, place bottom of cup under warm running water For 15 seconds. Press firmly on bottom of cup to Release pop. (Do not twist or pull pop stick). Makes 7 pops. Variations: Iced Tea Pops: Use 1 cup boilding water, JELL-O Lemon Flavor Gelatin, 1/4 cup sugar and 2 cups pre-sweetened Iced tea. Strawberry Pops: Use 1 cup boiling water, JELL-O Strawberry Flavor Gelatin, 1/2 cup sugar, 1 cup cold Water and 1 cup pureed strawberries. Lemonade Pops: Use 1 cup boiling water, JELL-O Lemon Flavor Gelatin, 1/2 cup sugar, 1 3/4 cups cold water And 1/4 cup fresh lemon juice. Orange Pops: use 1 cup boiling water, JELL-O Orange Flavor Gelatin, 1/2 cup sugar and 2 cups orange juice. Watermelon Pops: use 1 cup boiling water, JELL-O Watermelon Flavor Gelatin, 1/2 cup sugar and 1 cup Cold water and 1 cup pureed watermelon with all seeds Removed. From: Favorite Brand Name Recipes: JELL-O Celebrating 100 Years === --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
