HOMEMADE ICE CREAM CAKE 1 pkg. devil's food cake mix 1 lg. tub Cool Whip 1/2 gallon ice cream, softened
Follow directions for cake mix. Divide batter into two round or square pans. Let cool. Spread ice cream between layers as filling. Spread Cool Whip over cake as a frosting. Freeze for 1 hour to set. Decorate as desired. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
