Irresistible Peanut Butter Cookies
Add a fun touch to your family's favorite meal with great tasting
cookies! Prep time: 30 min.
Baking time: 12-14 min.
Difficulty: Moderate
What you'll need:
1 bag M&M'S(r) Brand Milk Chocolate Candies 1 18-oz. package
refrigerated peanut butter cookie dough 1 cup crisp rice cereal,
divided, optional 1 18-oz. package refrigerated sugar cookie dough 1/4
cup unsweetened cocoa powder
What to do:
In a large bowl, combine peanut butter dough, 1 cup M&M'S(r) Brand Milk
Chocolate Candies and 1/2 cup cereal, if desired. Remove dough to small
bowl; set aside.
In the large bowl, combine sugar dough and cocoa powder until well
blended. Stir in 1 cup M&M'S(r) Brand Milk Chocolate Candies and
remaining 1/2 cup cereal, if desired. Remove half the dough to small
bowl; set aside.
Combine half the peanut butter dough with half the chocolate dough by
folding them together just enough to marble. Shape the marbled dough
into an 8 x 2-inch log. Wrap the log in plastic wrap.
Repeat with the remaining dough.
Refrigerate logs 2 hours.
To bake, preheat oven to 350 degrees.
Cut dough into 1/4-inch thick slices.
Place about 2 inches apart on ungreased cookie sheets. Bake 12 to 14
minutes.
Cool 1 minute on cookie sheets; cool completely on wire racks. Store in
a tightly covered container.
Makes 5 dozen cookies
~Once someone touches your heart, the fingerprints last forever~ *
Angelique *
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