Savannah Cheesecake Cookies Recipe
Crust:
1 cup all-purpose flour
1/4 cup packed light brown sugar
1 cup chopped pecans
1 stick butter, melted
Filling:
2 (8-ounce) packages cream cheese, softened
1 cup granulated sugar
3 eggs
1 teaspoon pure vanilla or almond extract
Fresh berries and mint leaves, for garnish
Preheat oven to 350 degrees F.
Combine flour, brown sugar, pecans, and butter in bowl. Press dough into
an ungreased 13 by 9 by 2-inch pan. Bake for 12 to 15 minutes or until
lightly browned.
For filling, beat cream cheese and granulated sugar together in a bowl
until smooth, using a handheld electric mixer; add eggs and extract;
beat well. Pour over crust. Bake for 20 minutes. Cool completely. Cut
into squares before serving. Decorate tops with berries and mint leaves.
~Once someone touches your heart, the fingerprints last forever~ *
Angelique *
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