The best burger in the world THE BEST BURGERS IN THE WORLD
Source: http://www.e-cookbooks.net Buy a pkg of ground turkey (I usually buy "The Turkey Store" brand) or buy pre-formed ground turkey patties. Sprinkle salt, pepper & garlic powder on turkey patty. Cook turkey patty about 7 min on George Foreman Grill. While turkey is cooking, place 1 slice pepper jack cheese on bottom 1/2 of a whole wheat bun or whatever kind you want - but whole wheat is really good. Warm up a few spoonfuls of sauerkraut in microwave. When turkey patty is cooked, place it on bun with cheese. Top with a generous layer of sauerkraut. Pile lots of mustard & some ketchup on top; put top 1/2 of bun on. Then eat it. It is so good it will knock your socks off. BLACK BEAN BURGER Source: http://www.e-cookbooks.net Go to the organic/health food section of the grocery store. Locate frozen veggie burgers. Find Morning Star Farms Vegetable Burgers with spicy black beans (I'm sure other brands make something similar, but I've never had anything but Morning Star Farms). Buy a package. Throw 1 black bean patty on George Foreman Grill. Cook about 5-7 min. While cooking, prepare bun by placing a slice of pepper jack cheese on bottom 1/2 of bun. Prepare condiment by spooning a few scoops of sour cream (regular, light or fat-free - it really doesn't matter - I use fat-free & it's quite good). Pour some salsa over top & mix together until it is a colorful red sauce that is a decent consistency, (not too thin). When patty is done cooking, place it on 1/2 of bun with cheese. Top with sour cream/salsa mixture; put top 1/2 of bun on. SO good! "God, grant me the serenity to accept the people I cannot change the courage to change the person I can and the wisdom to know I am that person." ~Sylvia --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
