EGGLESS SUGAR COOKIES
  
1 1/2 cups. powdered sugar
1 cup. (tub) butter
1/4 cup. skim milk
1 tsp. vanilla
1/2 tsp. almond extract
2 1/2 cups. flour
1 tsp. cream of tartar
1 tsp. baking soda

Mix ingredients together. Refrigerate for 2-3 hours. Roll out, use cookie 
cutters. Bake 350 degrees for 8 minutes.  Enjoy.  
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