Hi Liz, I'm not sure when you joined the group--but a belated very warm welcome to you.
Thanks so much for this recipe. It sounds good. Sherri On 6/30/07, Liz Lawson <[EMAIL PROTECTED]> wrote: > Ingredients: > a.. 1 c. flour > b.. 1 c. rolled oats > c.. 1/2 c. butter or margarine, softened > d.. 1/3 c. light brown sugar > e.. 1/4 tsp. baking powder > f.. 1/8 tsp. salt > g.. 3/4 c. strawberry jam > Directions: > 1.. Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius). > 2.. In a large bowl, mix everything together except the strawberry jam. > 3.. Measure out 2 cups of this mixture. Leave the rest in the bowl, and > set it aside. > 4.. Take the 2 cups of the mixture and press it into the bottom of a > square (8" X 8") pan coated with shortening or nonstick spray. You can use > your hands or a spoon. Make sure you cover the entire bottom of the pan! > 5.. Using a large spoon, spread the strawberry jam on top of the mixture > in the pan. Spread it evenly all over. > 6.. Take the mixture that was left in the bowl, and spread it over the > strawberry jam. Press it down lightly. > 7.. Bake for 25 minutes. Remove the pan from the oven, and allow it to > cool for at least 15 minutes. > 8.. Cut the bars into 12 squares to eat and share! > Serves: 12 > Serving size: 1 square > Nutritional analysis (per serving): > 211 calories > 2 g protein > 9 g fat > 32 g carbohydrate > 1 g fiber > 22 mg cholesterol > 126 mg sodium > 16 mg calcium > 0.9 mg iron > Note: Nutritional analysis may vary depending on ingredient brands used. > yahoo smiley_liz361 > msn messenger elawson32 > skype smileyliz40 > > > --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
