POTATO CANDY 1 med. potato, do not peel 1 box 10X powdered sugar Peanut butter
Boil potato in jacket until fork tender. Peel potato and mash in large bowl. Add powdered sugar 1 cup at a time until a firm dough. Roll between waxed paper to 1/4" thick. Remove top layer of waxed paper. Spread peanut butter on potato dough. Roll jelly roll style. Chill until well set. Slice into pretty pinwheel candies. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
