SESAME CHICKEN STRIPS . We enjoy a dinner of "just appetizers" once in awhile, and these chicken strips are always included on the menu, along with Mozzarella Cheese Sticks and Potato Skins. What a fun, family meal to eat in front of the TV...try it some night! . 1/2 cup mayonnaise 1 tsp. dried minced onion 1 tsp. dry mustard 1/2 cup crushed butter-flavor crackers 1/4 cup sesame seeds 1 pound boneless, skinless chicken breasts SAUCE: 1/2 cup mayonnaise 2 tbsp. honey 1 tbsp. prepared mustard . 1. In a bowl, combine 1/2 cup mayonnaise, onion and 1 tsp. mustard. In another bowl, combine crackers and sesame seeds. 2. Cut chicken lengthwise into 1/4-inch strips. Dip strips into mayonaise mixture, then into the cracker mixture. Place a single layer on a large greased baking sheet. Bake at 425ยบ for 15 to 18 minutes or until juices run clear. 3. Combine sauce ingredients and serve with chicken strips. Yield: 5 to 6 appetizer servings. . Steph's Country Kitchen Goodness
--~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
|
~ Sometimes all a person needs is a hand to hold and a heart to understand ~Angelique~ |
