Fruit Cobbler for Two
1/4 stick margarine 1/2 cup self-rising flour 1/2 cup sugar, to taste Fruit of choice Combine the first three ingredients together. Sprinkle some sugar over the fruit of your choice (peaches, apples, cherries or any other) then place fruit in a small baking dish and sprinkle the meal like mixture on top. Bake for about 25 minutes at 425-degrees. Serves 2 large or 3 small portions. Delma --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
