Big Bob Gibson's Alabama White BBQ Sauce Recipe

 

1 quart mayonnaise

3/4 quart apple cider vinegar

1/2 cup corn syrup

1/4 tablespoon cayenne pepper

Prepared horseradish

Lemon juice

Salt and freshly ground black pepper

 

Place all ingredients in a very large blender or food processor.

(It may be necessary to do this in 2 batches; just add 1/2 of

each ingredient and then repeat.) Blend for 1 minute, or until

thoroughly combined and mixture is smooth. Pour sauce into a

large bowl.

Use when grilling chicken; brush lightly over the chicken during

the last few minutes of grilling. This sauce is also great for

dipping; set some sauce aside for passing at the table.


Sugar Syl says,
Touch someone with A smile
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