OLD FASHIONED TEA CAKES 1 c. sugar 2 eggs 2 tsp.vanilla 2\3 c. cooking oil 2 c. self-rising flour MIX FIRST 4 INGREDIENTS THEN STIR IN FLOUR UNTIL WELL BLENDED. SPOON ONTO COOKIE SHEETS AND BAKE @ 400 DEGREES OR UNTIL BOTTOMS ARE BROWN.(JUST A FEW MINUTES, DEPENDS ON YOUR OVEN) TOPS WILL STILL BE LIGHT. IF YOU OVERBAKE THESE THEY WILL BECOME TOO CRUNCHY. THESE ARE VERY EASY AND DELICIOUS
~Angelique~ --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
