OO-La-La Outdoor Trout
1 teaspoon oil 1 cup brown rice 1/4 teaspoon dried thyme 1/4 teaspoon paprika 3/4 teaspoon garlic powder 1/3 cup dried minced onion 1/2 teaspoon celery seed 2 cubes bouillon 2 cups water 1 pound of trout or other fresh fish 1/2 cup dried tomatoes, rehydrated Before you go combine the rice, celery seed, onion, garlic, paprika, and thyme in a Ziploc bag with your campsite instructions. Catch and fillet a fish, I like trout best. Heat oil in a skillet and then add the rice and other ingredients you prepared at home. Cook for 3 or 4 minutes, stirring all the time. Add the bouillon and water and bring it to a boil. Cover and simmer for 25 minutes. Add the fish and simmer for 8 more minutes, then add the tomatoes and simmer for a final 2 minutes. Sugar Syl says: Good friends are like stars ... you don't always see them, but you know they're always there. Sugar Syl says: Good friends are like stars ... you don't always see them, but you know they're always there. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
