Blue CHEESE BALLS 6 oz. cream cheese Dash cayenne 2 tbsp. celery, finely chopped Chopped pecans 1/8 lb. blue cheese A little mayonnaise 1 tbsp. onion, finely chopped
Shape into balls and roll in chopped pecans. Refrigerate until firm. (These are better made the day before.) --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
