Summertime Strawberry Pie
2 1/2 cups water 2 cups sugar large box strwberry gelatin 4 tabspns cornstarch 10 oz box strawberry, sliced 8 oz cream cheese 3 cups cool whip. divided 1 cup powdered sugar deep dish pie crust Combine water, sugar, and cornstarch in medium sauce pan over medium heat. bring to a boil, then stir in gelatin until dissolved. Add strawberries, then set in freezer for about 45 minutes, stirring frequently. leave in freezer until mixture thickens. Bake pie shells until golden. In separate bowl, mix cream cheese, powdered sugar, and cool whip. place mixture in the bottom of pie shell, then pour in gelatin mixture over. Finish with remainder of cool whip over both. let stand in refrigerator about an hourmakes two pies. Enjoy Sugar Syl says: Good friends are like stars ... you don't always see them, but you know they're always there. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
