> Pecan Pie Cake > > 1 yellow cake mix > 1 egg > 1/2 c. Melted butter > 1 1/2 c. White Karo syrup [light corn syrup] > 3 eggs > 1/2 c. Dark brown sugar, packed > 1 tsp. Vanilla > 1 to 2 c. Chopped pecans > > Mix cake mix, 1 egg, and melted butter well. Reserve 2/3 cup > Of this batter. Spread the rest into a greased & floured 9 x 13 > Inch pan and bake at 325 degrees F. For 15 minutes or until > Lightly browned. Mix reserved 2/3 cup batter with syrup, 3 > Eggs, brown sugar, vanilla and pecans. Pour this filling on > Top of crust and cook about 50 to 60 minutes at 325 degrees. > > > > > > > > > Yahoo! Groups Links > > <*> To visit your group on the web, go to: > http://groups.yahoo.com/group/recipes-around-all-countries/ > > <*> Your email settings: > Individual Email | Traditional > > <*> To change settings online go to: > http://groups.yahoo.com/group/recipes-around-all-countries/join > (Yahoo! ID required) > > <*> To change settings via email: > mailto:[EMAIL PROTECTED] > mailto:[EMAIL PROTECTED] > > <*> To unsubscribe from this group, send an email to: > [EMAIL PROTECTED] > > <*> Your use of Yahoo! Groups is subject to: > http://docs.yahoo.com/info/terms/ > --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
