CHOCOLATE LOVER'S FAVORITE CAKE
Ingredients:
1 (18.25 ounce) package devil's food cake mix
1 (3 ounce) package instant chocolate pudding mix
2 cups sour cream
1 cup melted butter
5 eggs
1 teaspoon almond extract
2 cups semisweet chocolate chips
Directions:
1)Preheat oven to 350 degrees F (175 degrees C). Grease one 9 or
10 inch bundt pan.
2)With an electric mixer on medium speed mix together the cake mix,
instant chocolate pudding, sour cream, melted butter, eggs, and almond
extract. Add chocolate chips and continue to mix until well combined.
Pour batter into prepared pan.
3)Bake at 350 degrees F (175 degrees C) for 50 to 55 minutes. Cool cake
completely before serving
'Look up to God with gladness and smile. Your face will never blush with
shame.'
~Angelique~
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