Chicago Crunchy Chocolate Chip Cookies 1 c Butter or margarine 1 c Sugar 1 c Brown sugar 1 Egg 1 tb Milk 2 ts Vanilla 3 1/2 c Flour 1 ts Salt 3 ts Baking powder 1 c Oil 1 c Quick oats 1 c Corn flakes 12 oz Chocolate chips
Cream butter with sugars. Add egg, milk and vanilla. Combine flour, salt and baking powder. Add these dry ingredients alternately with oil to the first mixture. Add oats, corn flakes and chocolate chips. Drop by teaspoonful onto ungreased cookie sheets. Bake at 350 degrees 10 to 13 minutes. Makes 7 dozen. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
