Tennessee Ernie Ford's Pea Picking Cake Recipe
Submitted by: Lashawna, Cocoa Beach, Florida USA
Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 10
Related Categories:
--Cakes Using Yellow Cake Mix Recipes
--Celebrity Recipes
Ingredients:
1 box (18.25 oz. size) yellow or white cake mix
1/2 cup butter or margarine
4 eggs
1 small can mandarin oranges, save juice for cake mix
***Frosting***
1 container (12 or 13 ounce size) Cool Whip, thawed
1 small or medium can crushed pineapple, save juice to pour over cooled
cake
1 package (3 ounce size) instant vanilla or coconut pudding (not
prepared!)
Directions:
Combine cake ingredients and bake in greased and floured 9 x 13-inch pan
at 350 degrees for 35 to 40 minutes. Test cake doneness with wooden
pick. Cool cake before frosting.
Frosting
Combine ingredients: dry pudding, Cool Whip and crushed pineapple.
Before frosting cake, pour pineapple juice over cooled cake.
This recipe for Tennessee Ernie Ford's Pea Picking Cake serves/makes 10
'Look up to God with gladness and smile. Your face will never blush with
shame.'
~Angelique~
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