EASIEST EVER CHICKEN MARYLAND

2 chicken breasts, cut into cubes.
3-4 slices of bacon (optional)
1 banana, sliced
1/2 of a butternut squash, cubed (or more if wanted)
parsley, salt, pepper
1 can tinned sweet corn
butter
a little honey

Sauté the chicken, bacon (optional) and butternut squash. When nearly done, 
push everything to one side of the pan. Add the banana and a squirt of honey;
sauté the banana in the honey over medium-high heat.

Add the sweet corn and some fresh parsley, and a good dollop of butter. Mix 
altogether, making sure chicken is cooked.

Serve hot. A sweet, buttery dish... great on a cold day.  Enjoy.
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