Two BIG OATMEAL COOKIES
1 1/2 oz Oatmeal -- dry 1/3 c Nonfat dry milk 1 t Baking powder 1 t Cinnamon 2 tb Raisins 2 tb Peanut butter -- (chunky) 1 t Vanilla 1/2 Banana -- (mashed)(adds sweet) 2 tb Water -- (maybe 3 T) Combine all. Divide into 2 cookies on a sprayed baking sheet. Bake at 350 F. for 5-8 min. Do not over-bake. This makes 2 soft cookies. 1 1/4 c Butter or margarine 1 pn Salt 1 1/2 c Sugar Put in well and mix together 1 ts Soda 1/2 ts Vanilla extract 1/2 ts Almond extract 1/2 ts Lemon extract 2 lg Eggs 1/2 c Buttermilk or milk Mix dry ingredients with butter until crumbly. Make a well in the center and add remaining ingredients. Chill in refrigerator for at least 3 hours or overnight. Roll out to 1/4? thick and cut with favorite cookie cutter. Bake at 325 degrees for 10 - 12 minutes on a greased cookie sheet. If a colored cookie is desired, add food color to wet ingredients. Cool and frost as desired. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
