BUTTERMILK DUMPLING
2 c. flour 1 tsp. salt Buttermilk Mix flour, salt and buttermilk to make stiff dough. Roll out thin on floured sheet and cut. Drop in boiling broth and cook until done. Do not stir. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
