Hi, I could be missing something, but I don't see the ingredients list.
Could you repost please? Sherri On 9/30/07, Angel Luvs Tags <[EMAIL PROTECTED]> wrote: > > Chunky Apple Sauce Cake: > 1. Preheat oven to 350°F. Beat butter and brown sugar > for 5 minutes in a mixer bowl. Beat in eggs and > vanilla just until blended. Set aside. > 2. Mix flour, pumpkin pie spice, allspice and salt. > Gradually add to sugar mixture; beating until well > blended. Stir in apples, nuts, and raisins, if > desired. > 3. Pour into one greased 9-inch baking pan; bake 35-40 > minutes or until toothpick inserted in center comes > out clean. Cool on wire rack 10 minutes. Serve warm > with Vanilla Butter Sauce. > Vanilla Butter Sauce: > Combine butter and whipping cream with brown sugar. > Bring to boil over medium heat. Reduce heat; simmer 10 > minutes or until slightly thickened. Remove from heat; > stir in vanilla. Serve warm. (Makes about 1 1/2 cups) > Do-ahead Suggestion: The cake and sauce can be > prepared and refrigerated separately the day before. > Warm the cake, in the oven, and the sauce, on top of > the stove, before serving. > NUTRITIONAL INFORMATION: > Per one serving: About 427 Calories, Fat 27g, Protein > 4g, Carbohydrate 42g, Cholesterol 27mg, Sodium 280mg, > Fiber 2g > > Happiness comes through doors you didn't even know you left open. > ~Angelique~ > > > > > > --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
