MELON SALAD 1 (3 oz.) pkg. cream cheese, softened 2 tsp. mayonnaise or salad dressing 2 tsp. milk 1/4 c. diced celery 2 tsp. chopped pecans 1/2 c. frozen whipped dessert topping, thawed 3 c. chilled melon balls
With rotary beater, beat together first 3 ingredients until smooth and fluffy. Add celery and nuts; fold in thawed topping. Chill. Divide melon balls into 6 lettuce cups. Top each serving with cheese mixture. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
