Hi Steve Here in Montreal, When you go to a Greek restaurant and I was once told by the owner of one that I was at. that I was 110% correct when I sent back a Greek salad that I once ordered that looked alot like your recipe below. A real Greek salad is as follows: Greek Salad 1 lb. plum (roma) tomatoes 6 oz. Greek or black olives, whole 4 oz. feta cheese (cubed) 1/2 an onion diced 2 oz. anchovies (optional) Dressing: 3 oz. olive oil 3 oz.balsamic vinegar 1 tsp oregano 1 tsp pepper salt to taste
Slice tomatoes in quarters. combine tomatoes, onions in large bowl. Mix dressing ingredients together, add to salad and toss. Now add Feta (cubed ) and olives. Enjoy Nicole NB: (the reason they did not sell the REAL Greek salad was because people complained that it was not enough salad on the plate....I got a free dessert for not enjoying their salad) ----- Original Message ---- From: steve doyle <[EMAIL PROTECTED]> To: [email protected] Sent: Sunday, October 14, 2007 10:51:33 AM Subject: [RecipesAndMore] Greek Salad Greek Salad 1 head iceburg lettuce 1 head romaine lettuce 1 lb. plum (roma) tomatoes 6 oz. greek or black olives, sliced 4 oz. sliced radishes 4 oz. feta cheese 2 oz. anchovies (optional) Dressing: 3 oz. olive oil 3 oz. fresh (preferred) lemon juice 1 teaspoon dried oregano 1 teaspoon black pepper 1 teaspoon salt 4 cloves garlic, minced Wash and cut lettuce into 1 1/2" pieces. Slice tomatoes in quarters. Combine lettuce, tomatoes, olives, and radishes in large bowl. Mix dressing ingredients together and then toss with vegetables. Pour out into a shallow serving bowl. Crumble feta cheese over all, and arrange anchovy fillets on top (if desired). lr smiles --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
