HALLOWEEN - BLACK CAT CAKE
Printed from COOKS.COM
Extra Moist Devil's Food Cake mix
ingredients called for on cake mix box
Dark chocolate frosting
Assorted small candies; i.e, M&M'S® & gum drops
1 small tube decorating frosting
Pipe cleaners and construction paper
Grease and lightly dust with flour (as you would a cake pan) 2 stainless
steel mixing bowls; 1 bowl should be smaller than the other (we use 5
3/4 inch diameter and 7 3/4 inch diameter).
Prepare cake mix according to instructions on box; pour into prepared
mixing bowls in equal depths.
Bake following instructions given on box (usually about 45 to 60 minutes
. (Check for doneness using a wooden toothpick - when tminutes othpick
inserted in center of cake comes out clean, cake is done.)
Run a knife around edge of bowls to free cakes and invert onto a wire
cooling rack.
When cooled, cut in half; this will be the paws. Set the cat up on a
platter. Frost with chocolate frosting.
The kids can make a tail and ears out of cardboard; coloring in with
crayons. The face is out of decorator frosting. The whiskers are pipe
cleaners. Eyes, nose are candies.
This cake has become a Halloween tradition at our house; makes a great
centerpiece for Halloween Party. Children love it
(`´·.¸ (`´·.¸ *¤*
¸.·´´) ¸.·´´ )
«´¨`·.. ¤
"Worry looks around, sorry looks back, Faith looks up."
~Angelique~
¤..·´¨`»
(¸.·'´ (¸.·'´ *¤*
.¸) `´·.¸)
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