NOT SO SPOOKY SPIDERS
Printed from COOKS.COM
1 c. semi-sweet chocolate morsels
3/4 c. Rice Krispies
1/2 c. thin chow mein noodles
Candy eyes
1. Line baking sheet with waxed paper.
2. In microwave, place chocolate in 2 cup microwave safe bowl. Microwave
on medium (50%) for 2 minutes. Stir. If chocolate is not completely
smooth, microwave an additional 20 to 30 seconds; stir.
3. Stir in Rice Krispies.
4. Drop by teaspoonfuls onto waxed paper, forming spider-body shapes.
Stick 4 noodles into each side of "body" for spider legs. Add eyes on
top of spider.
5. Refrigerate about 15 minutes to set, or let them set at room
temperature about 1 hour. Store in covered container.
Makes 12 spiders

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«´¨`·.. ¤   
 "Worry looks around, sorry looks back, Faith looks up."
  ~Angelique~
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